Premium Craftsmanship for Lasting Quality
Our French Oak barrels are meticulously handcrafted by skilled artisans, ensuring premium quality and long-lasting durability. The fine-grain oak is seasoned and treated to create a barrel that not only enhances your beverages but also adds a touch of elegance to your cellar or bar.
Environmentally-Friendly and Sustainable
By choosing our handcrafted French Oak barrels, you are supporting an eco-friendly and sustainable approach to barrel-making. We source our oak from responsibly managed forests, ensuring a minimal environmental impact while preserving the rich heritage of traditional barrel craftsmanship.
Important Information for Optimal Results
- Prior to first use, cure the barrel with water to prevent leaks
- Maintain a temperature of 55-60°F (13-16°C) and humidity of 60-75% during the aging process
- Rotate the barrel periodically for even oak influence
- Clean and store the barrel properly between uses to ensure longevity
- Monitor the aging process by tasting your beverage regularly to achieve desired flavors
John Davis (verified owner) –
I’ve been aging my whiskey in a small oak barrel for the past year, and the difference in flavor is incredible! The vanilla and caramel notes really come through. Totally worth the investment.