Elevate Your Aging Experience
Experience the distinct, complex flavors imparted by our European oak barrels, renowned for their dense grain and slow growth in Serbia’s rugged mountainous regions. The unique properties of European oak create a subtle and refined flavor, with hints of vanilla, caramel, and spice to elevate your wines and spirits to new heights.
Toast to Perfection
Our Special Edition oak barrels undergo a precise toasting process, specifically designed to enhance the aging experience. Toasting helps to caramelize the natural sugars within the oak, breaking down its hemicellulose and unlocking a range of tantalizing flavors to complement your beverages.
IMPORTANT: Caring for Your Oak Barrel
To maintain the optimal condition of your 2.6-gallon European Oak Barrel, follow these essential guidelines:
- Store the barrel wrapped before use
- Keep the barrel filled with liquid (minimum 15% of volume) or washed with baking soda and wrapped in plastic wrap between batches
- Ensure a room temperature of 10°C-15°C (50°F-59°F) during the curing process to prevent excessive evaporation and drying of the wood
Indulge in the exceptional taste and aroma of your favorite wines and spirits aged in our handcrafted Special Edition 2.6-gallon European Oak Barrel. Elevate your aging experience today!
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Michael Davis (verified owner) –
The 26.5-gallon barrel has been fantastic for aging whiskey. The larger size allowed me to experiment with different aging times, and the results were phenomenal.